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Signature Truffles Dishes

  • Beef tartare d'Anvers - hand-cut - truffle mayonaise – fresh truffle 42€
  • Carpaccio of Filet d'Anvers - truffle vinaigrette – ruccola – Parmesan – fresh truffle 32€
  • Grilled fillet of sea bream - truffle risotto with fresh truffle 49€
  • Pan seared Irish rib-eye - tagliatelle with fresh truffle - truffle gravy 56€
  • Tagliatelle - Arbequina Extra Virgin olive oil – Parmesan – fresh truffle 42€
  • Ravioli Al tartufo - stuffed with burrata – hazelnut butter – Parmesan – fresh truffle 44€
  • Tortellini - cream – Parmesan - fresh truffle 42€
  • Risotto - Carniola rice – fresh truffle 42€

Starters

  • 3 Oysters 'Irish Mór' – Nikkei (Peru x Japan) 18€
  • Salmon tartare - ginger - cucmber - wasabimayonaise - sesame 22€
  • Burrata - white asparagus - rhubarb & cardamom – estaragon 22€
  • Salmon tataki - radish - ginger - soy sauce - wasabi 22€
  • Pazzo's fish soup - pan cristal - lemon aïoli 18€

Main Courses

  • Sea bream fillet - risotto with tomato - basil - balsamico 42€
  • Brill fillet - lamb's lettuce - baharat beurre blanc 42€
  • Tempura prawns - wok-fried leeks & mushrooms - tagliatelle - Thai curry 40€
  • Thai Beef salad - glass noodles - mint - coriander - peanut 34€
  • Slow cooked lamb neck 'Korean Style' - cauliflower cream - peas & kimchi 36€

Desserts

  • Truffle ice cream - aceto balsamico – fresh truffle 18€
  • Panna Cotta - raspberry – rhubarb with timut pepper 15€
  • Cannolo by Giorgio Longo -ricotta & kaffir – pecan nut – kalamansi sorbet 15€
  • Tiramisu 14€
  • Crème Brûlée 14€
  • Dame Blanche with homemade vanilla ice cream 15€
  • Assortiment ice cream & sorbets - classics & fruity flavors 15€
  • Assortment of cheeses 'Van Tricht' 24€

PAZZO 
Oude Leeuwenrui 12 
2000 Antwerpen

  • +32 (0)3 232 86 82
  • contact@pazzo.be
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